The initial franchise fee for a single Rush Bowls location is $39,000. This fee secures your franchise rights and gives you access to brand resources and support as you prepare to open your store.
The total investment to open a Rush Bowls store typically ranges from $200,000 - $545,000*. This amount can vary depending on location, store size, buildout needs, and other regional factors. During our Discovery Process, we will help you understand the full financial picture based on your specific goals.
Rush Bowls franchisees pay a 6% royalty fee and a 2% brand marketing fee, both calculated weekly based on net gross sales.
Franchisees looking to open multiple locations can take advantage of reduced pricing: $79,000 for a three-store agreement and $99,000 for five.
We also proudly offer a 10% discount on the franchise fee for veterans and active-duty military as a thank-you for their service.
Most Rush Bowls locations operate with 1 to 3 employees per shift, and owners typically maintain a team of 8 to 14 part-time staff members. Our efficient store model helps keep labor costs manageable while still delivering excellent service to customers.
Once your store is open, you’ll handle inventory, staffing, scheduling, payroll, local marketing, and other routine operating costs. Rush Bowls provides support and established vendor relationships, but it’s the owner’s role to manage the store’s daily financial and operational performance.
Franchise resale terms are outlined in the Franchise Agreement and will be reviewed with you during the approval process. You will always have the option to sell your franchise, and if you choose to move on, our Franchise Development team can assist by placing targeted ads and qualifying potential buyers.
Although results vary depending on factors like location, store performance, and market conditions, many Franchise Owners report recovering their initial investment within 18 to 24 months. We will share more detailed information during the Discovery Process to help you evaluate your potential return on investment.
Before opening your Rush Bowls store, you’ll receive in-person training at your location that covers operations, staffing, customer service, and more. You will also meet virtually with our Operations Team once a week for additional training, so you will feel confident managing day-to-day operations. Once your location is established, we also provide ongoing training and education as needed.
No, restaurant or food service experience is not required. In fact, our training and support systems are specifically designed to help first-time franchise owners thrive. While business or management experience is helpful, owners of any background can succeed thanks to our simple business model and strong training program.
Our opening support covers everything you need to get started. We assist with site selection, lease negotiations, store design, construction coordination, pre-opening training, and grand opening marketing. You’ll also have dedicated team members on-site during opening week to ensure your launch goes smoothly.
After your store opens, you'll have access to a full suite of resources, including operations coaching, marketing support, product updates, and ongoing training. Our Franchisee Partner Portal, which houses operational manuals, marketing assets, and business tools, is available to you at any time. Franchisees also have direct access to our corporate team for support.
We use technology to make day-to-day operations easier for Franchise Owners and more convenient for customers. Here’s how:
We provide recruiting tools, training materials, and onboarding support to help you build a reliable team. Our operations and marketing teams will provide details on how to hire and what to look for in staff. During your store’s opening week, our training team will work closely with you and your staff to ensure everyone is equipped for success.
Franchise Owners oversee the core operations of the store, including scheduling staff, managing inventory, hiring and team development, handling local marketing, and monitoring financial performance.
The Rush Bowls model keeps operations simple, but success still depends on an owner’s active involvement and strong leadership. While many owners choose to be hands-on in daily management, our model also allows flexibility in your store presence.
We provide local marketing toolkits, campaign templates, digital support, and promotional strategies to help you connect with customers in your area. Franchise owners are responsible for implementing local marketing efforts, but our team is here to help. We create outreach plans that boost awareness, drive traffic, and strengthen community connections via school, sports, and business partnerships.
Yes, we partner with leading delivery apps to offer mobile ordering.
Most locations open within 4–6 months after site approval, depending on construction and permitting timelines.
Rush Bowls offers territory protection up front for multi-unit agreements, as outlined during our Discovery and onboarding process.
For all agreements, a protected radius is assigned once a lease has been signed. This ensures franchisees have a defined area to operate and grow their business with confidence.
We’ve made it easy to explore available markets. Visit our interactive territories map to see current opportunities and check availability in your region.
Yes, multi-unit development is available and encouraged for qualified franchisees. Reduced franchise fees for each additional location and protected territories are included in the agreement for multi-location owners.
Rush Bowls stores typically range from 750 to 1,300 square feet. Our modular store design fits into a variety of spaces, including traditional retail units, kiosks, food halls, and other non-traditional formats.
We perform best in high-traffic areas with an active, health-conscious audience. Ideal locations include spots near gyms, schools, hospitals, residential neighborhoods, and busy transit hubs.
Rush Bowls is a health-focused QSR brand offering customizable bowls and smoothies made with clean, whole ingredients. We combine the quality of fast casual with the speed and convenience of quick service, aligning with growing consumer demand for healthy, on-the-go meals.
Rush Bowls specializes in meal-sized bowls and smoothies made with real, whole ingredients. Unlike many competitors, we don’t use sorbets, frozen yogurt, or fillers, which are often added to cut costs or increase sweetness. Our menu offers real nutrition, not just a quick snack.
From an operational standpoint, our smaller footprint and simple setup help keep costs low and boost success in takeout and delivery. Combined with growing demand for healthy, on-the-go meals, Rush Bowls offers franchisees a concept that’s both practical and aligned with today’s food trends.
Many of our bowls and smoothies feature superfoods like açaí, pitaya, kale, spinach, chia seeds, flax, and antioxidant-rich fruits. Guests can also boost their order with clean add-ins like protein or vitamins.
While we don’t claim to be 100% organic, we prioritize all-natural sourcing without artificial flavors, preservatives, or fillers. Our ingredients come from approved suppliers who meet strict quality and sustainability standards, helping maintain consistency across all locations.
Rush Bowls’s menu is flexible to dietary needs. Many of our bowls and smoothies are naturally vegan and gluten-free. We also use Nature’s Path® granola, which contains no gluten ingredients but may have trace allergens. For customers with celiac or severe sensitivities, we offer alternative granola options upon request.
Because our bowls and smoothies are made to order, customers can easily omit allergens like dairy or nuts. Our team follows safety protocols to reduce cross-contact, and almost every part of the bowl can be modified, including bases, milks, toppings, and add-ins. This makes it simple to accommodate plant-based, high-protein, paleo, or other specific preferences.
Rush Bowls remains competitive by focusing on four key areas:
Rush Bowls appeals to busy, health-conscious individuals of all ages, including families, students, and professionals. These customers are looking for fast, satisfying meals made with clean ingredients.
According to the 2023 Global Wellness Economy Monitor1, the wellness market has grown at a rate of 12% annually since 2020 and is expected to expand by an additional 52% by 2027.
Consumer demand for nutritious, convenient food options continues to rise. Rush Bowls is uniquely positioned to meet that demand, offering a proven model for franchisees looking to invest in a forward-thinking, health-driven concept.